Between my part time work, boys’ swim lessons, swim team practice, speech therapy, and BMX practice and my Park & Rec Commission meeting there was little time to cook dinner last night but we still managed to have a quick and healthy meal.
I sound like a broken record, but I find so many convenient yet healthful foods at Trader Joe’s. Last night I cooked Mahi Mahi burgers and served them with sides of spinach and broccoli. The boys had theirs plain, but for mine I added a bit of a flavor treat. One of my favorite combinations of flavors is Mahi Mahi with mango salsa. Since the boys had to run out to BMX track and I had to get to a meeting I just skipped some of the parts, but still created a similar taste. I added a slices of mango and avocado and some Sriracha. So delicious! Going to do that again soon.